Tropical Smoothie Bowl

Tropical Smoothie Bowl image

Ingredients

Directions

  • STEP 1

    Place bananas, milk, cottage cheese, yogurt, and vanilla in a large food processor or blender. Blend on high speed until smooth, about 1 minute.

  • STEP 2

    Pour banana mixture into two bowls and top with kiwi and oranges, and with chia seeds and coconut. *To toast coconut, place in single layer in a dry skillet over medium heat for about five minutes, stirring constantly until just golden brown.

Per Serving: Calories: 342, Carbohydrate: 48 grams, Protein: 31 grams, Fiber: 5 grams, Fat: 5 grams, Saturated fat: 3 grams, Cholesterol: 14 milligrams, Sodium: 535 milligrams, Calcium: 307 milligrams.

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